Food Processing

Food manufacturing and processing

one-day 4-hour Pesticide Training Class.

This is an annual class that is held every fall.


This subcategory includes commercial pesticide applicators using or supervising the use of pesticides in and around food manufacturing, packaging and processing establishments including, but not limited to, meat packing plants, dairy product operations, canning, grain, milling, bottling, and coffee roasting plants, not including retail sales outlets. This is a composite subcategory which covers the types of pest control work found in categories other for food manufacturing plants.



Meet our Instructor


Dominique Sauvage brings more than 40 years of experience in Pest Control and Food Safety, working throughout the food and pharmaceutical industries in 17 countries.


His expertise includes Food Defense, PCQI, HACCP, Food Safety Standards, Audits, and Pest Management. Throughout his career, Dominique has presented 17 research papers at international congresses, published numerous industry articles, and trained more than 10,000 food manufacturing professionals.


Dominique brings this extensive real-world experience and technical knowledge into the classroom, helping students understand how pest management and food safety principles apply in actual food and pharmaceutical environments.


Cost: $145

Recertification credits

  • NJDEP

    7D Food Processing - 5 Credits



    NJDEP Approved - 6/29/26

  • CT DEEP

    Food Processing Pest Control


    Cat 7A - General Pest Control - 


    Approved  by CT DEEP. 2/12/26

  • DE Dept. of Ag.

    Food Processing Pest Control


    Cat 7A - General Pest Control - 4


    Approved  by Delaware Dept. of Ag. 8/12/25

  • MA DAR

    50 - Food Processing - 4 Credit Hours

    CORE - 4 Credit Hours



    Approved  by MA DAR 9/5/25

  • MD Dept. of Ag.

    7A  - 8 Credits


    MD Dept of Ag Approved - 8/12/25

  • ME Dept. of Ag

    You will receive Credits Certified for Attending a Massachusetts Approved Pesticide Training Class for submission to  the Maine Dept. of Ag.  

  • NH Dept. of Ag.

    You will receive Credits Certified for Attending a Massachusetts Approved Pesticide Training Class for submission to the New Hampshire Dept. of Ag.

  • NY DEC

    7F Food Processing - 4 Credits



    NYDEC Approved - 2/11/26

  • NC Dept. of Ag.

    P - Household Pest Control  - 4 Credits


    Approved North Carolina Dept. of Ag - througnh 6/30/27

  • OH Dept. of Ag

    10A- General Pest Control -  3.5



    Ohio Dept. of Ag.  Approved - 7/14/26

  • PA Dept. of Ag.

    Cat 11 - Household / Health Related   - 6 Credits


    Cat 23 - Park/School Pest Control - 6 Credits


    PA Dept. of Ag. Approval - 8/8/25

  • RI DEM

    7A - 4

    7F - 4

    10 - 4

    Commercial - 4

  • SC - DPR

    7A - 3.5 Credits 



    Approved - South Carolina - DPR - 7/14/26

  • VT Dept. of Ag.

    You will receive Credits Certified for Attending a Massachusetts Approved Pesticide Training Class for submission to  the Vermont  Dept. of Ag.  

  • NJLMN - Public Health Credits

    NJ Public Health Credits 



    4 Credit Hours

Our Online Classes are Considered In-Person by the NJDEP. Earn 100% of Offered Credits by attending.

Requirements for ONLINE Classes

  • Government issued photo ID is required and will be verified prior to and immediately after the class.
  • Attendees must be visible throughout the entire session (with live video on) and must stay to the end.
  • Quizzes will be randomly scheduled, & attendance will be visually monitored by a moderator.
  • In order to be marked "Present" for this class, every Attendee MUST log-in to the online Class from their own device (PC, or MAC) and use their own unique email address. Absolutely No Sharing of devices or log-in.
  • Call-ins (audio only) are not allowed; you need a computer with *live* video capability.
  • Sorry No SMARTPHONES or TABLETS Permitted for this class.
  • You MUST Pay at the time of Registration. No Checks or Cash for Online Classes
  • Sorry, No refunds. However, we will allow substitutions of another attendee, with 48 hours notice.
  • POs accepted for Govt. Agencies. Please contact us BEFORE registering.
  • GoTo Training will no longer support Internet Explorer. To join trainings from a browser, please use Edge, Chrome, or Firefox.


  • Registration Closes 30 minutes before class!

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IIMPORTANT NOTICES

1. Duplicate Course Credits
In most jurisdictions, pesticide applicators may not receive credit for taking the same exact course more than once during a single recertification cycle.
Because the course content remains consistent, repeat attendance may not be considered new training, and additional credits may not be granted. 


2. Attendance, Identification & Equipment Requirements
All attendees are required to submit (1) a photo of a valid government-issued photo ID and (2) a current selfie at the start of class for identity verification.  Attendees seeking recertification credits must also submit a photo of their current state-issued pesticide applicator license for each state in which they are requesting credits.


Attendees must also remain on camera for the entire webinar and are responsible for having properly functioning equipment and a reliable internet connection.


Late arrivals will not receive credit and are not eligible for a refund.


Your personal class login link will be emailed to you the day before the class.


ONLINE
Food manufacturing and processing

Tuesday, October 13th, 2026

8am - 12n



NJDEP Course # 038188


Registration Closed

Need more Credits in 7D?

Our 7A General & Household Pest Control Class also awards credits in 7D Food Processing.   


Click Here to Visit our General Pest Control Page